Zócalo Blog
Let's Taco 'Bout It!
We bring you three taco recipes for you to enjoy and prepare, including a vegan, fish, and meat option. Nothing will ever beat the taste of the first bite into your taco and better yet prepared by you!
Enchiladas Rojas... from scratch!
Delicious enchiladas rojas covered in a chili tomato sauce. Yummm! Here we talk about this delicious Mexican dish and put your cooking skills to test. Don’t worry, you're not alone in the process, we got you covered!
Nopales: Authentic Mexican SuperFood!
Since Pre-Columbian times, nopales have been a part of the Mexican diet and a staple of Mexican cuisine. Here is an easy and delicious recipe for nopalitos salad, an authentic Mexican meal with thousands of health benefits.
Mexican Cooking 101: Corn Tortillas Recipe
We, at Lolo, consider Maíz to be the greatest gift our ancestors left us with. Here we pay homage to that by sharing a recipe on how to cook tortillas de maíz, or corn tortillas, making all your Mexican meals as authentic as can be.
Navidad in your Kitchen: Ponche, Bacalao, and Buñuelos
Here is a complete menu worthy of the most Mexican Navidad. The recipes that we have selected start with our favorite seasonal beverage: ponche, a traditional drink; the customary bacalao; and one of our favorites desserts buñuelos!
Flavors for (F)all: 2 Delicious Pumpkin Recipes to Try
In the spirit of Fall and thanksgiving, we have decided to gather our three favorite recipes made with pumpkin for all to try. As Mexicans, food is a symbol of unity, family, and knowledge, as most recipes are passed down from generation to generation.
