Zócalo Blog
Navidad in your Kitchen: Ponche, Bacalao, and Buñuelos
Here is a complete menu worthy of the most Mexican Navidad. The recipes that we have selected start with our favorite seasonal beverage: ponche, a traditional drink; the customary bacalao; and one of our favorites desserts buñuelos!
Flavors for (F)all: 2 Delicious Pumpkin Recipes to Try
In the spirit of Fall and thanksgiving, we have decided to gather our three favorite recipes made with pumpkin for all to try. As Mexicans, food is a symbol of unity, family, and knowledge, as most recipes are passed down from generation to generation.
On The Menu: Pan De Muerto & Tamales!
One of the many great things that Dia de Muertos brings is the food. For those who are new to this celebration, or simply are just interested in recreating some Mexican cuisine at the comfort of your own home, here are two of the most popular and authentic Day of the Dead recipes: Tamales and Pan De Muerto.
